Namaste, iam Jessie Fultz, Hope you’re having a great week!
Well, it’s a no-brainer - if you want to keep your eggs fresh, you gotta refrigerate ’em! It’s just common sense. But there are a few things to keep in mind when storing eggs in the fridge. For starters, make sure they’re kept in their original carton and placed on an inside shelf - not the door! And don’t forget to check the expiration date before using them. Whoa, that’s a lot of info - but it’ll help ensure your eggs stay fresh and delicious. So go ahead and pop ’em in the fridge - you won’t regret it!
Should Eggs Be Refrigerated? [Solved]
Well, here in the US, we gotta keep our eggs in the fridge if we don’t want to get food poisoning. But over in Europe and other places, they can just leave ’em out for a few weeks - no problem!
- Eggs should be stored in the refrigerator to maintain their freshness and prevent the growth of bacteria.
- Eggs should be kept in their original carton and placed on a shelf, not in the door, to keep them at a consistent temperature.
- Eggs should be used within three weeks of purchase for optimal freshness.
- If eggs are cracked or broken, they should be used immediately or discarded.
Refrigerating eggs is a great way to keep them fresh. It’s like hitting the pause button on their expiration date! You can store them in the fridge for up to five weeks, so you don’t have to worry about ’em going bad anytime soon. Plus, it’s super easy - just pop ’em in and you’re good to go!
